• WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food
  • WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food
  • WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food
  • WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food
WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food

WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food

Product Details:

Place of Origin: China
Brand Name: TaiMa
Certification: Interteck
Model Number: ws-23

Payment & Shipping Terms:

Minimum Order Quantity: 1kg
Price: Negotiation
Packaging Details: 1kg per bag with double plastic inside and aluminum foil bag outside, then Bubble bag+cardboard box
Delivery Time: 1-5 work day
Payment Terms: T/T, Western Union,Paypal
Supply Ability: 2000kg3-8workdays
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Detail Information
Other Name: Sodium Carboxymethyl Cellulose CAS No.: 51115-67-4
Appearance: White Crystal Powder Odor: Slight Menthol Odor
Purity(GC): 99.0% Min Product Name: Food Koolada Ws-23 Additives
Empirical Formula: C7H8O3 WS-23 Sample: 15g; 20g
Package: 1kg/ Bag, 1bag/2bag/5bag/10bag/25bag In Box Delivery Time: 1-5working Days After Paymennt
Shipping Mathod: Door To Door By FedEx, TNT, DHL, EMS Actine Ingredient: Anthocyanins/ Anthocyadinins
Executive Standards: BP/USP/FCC/E332/GB1886.74-2016 Feature: White Powder
Form: Solid Ingredients: Various Ingredients
Packages: 25kg/bag/drum, 10kg Is A Boxs Shape: Honeycomb
Storage: Keep Dry And In Room Temperature Storage Conditions: Store In A Cool, Dry Place
Taste: 20g And 1kg
High Light:

Sensory Cooling WS-23 Sweetener

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Food Sweetener WS-23 Cooling Agent

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WS-23 Cooling Agent 51115-67-4

Product Description

WS-23 Cooling Agent Food Grade Additives for Effective Sensory Cooling in Food

 

Food Grade Additives Cooling Agent WS-23 is the latest in a long line of cooling agents. Each have their own different ways of cooling different areasof the mouth and tongue and to different degrees.

 

The traditional coolants like menthol, peppermint oil and eucalyptus oil have the advantages of fast eruption and strong stimulation of cool feeling. But meanwhile they have the disadvantages of very strong characteristic smell, which is easy to volatilize at high temperature and contains bitter taste at high dosages.

 

WS-23 Cooling Agent Food Grade Additives for Effective Sensory Cooling in Food

 

WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food 0

Ws-23 Cooling Agent Product Information:

Name WS-23 Cooling Agent Food Grade Additives for Effective Sensory Cooling in Food
Chemical Name N, 2, 3-Trimethyl-2-isopropyl Butanamid
Appearance White crystal powder
Specification 99%
CAS No. 51115-67-4
Function Add a sense of coolness for food ,drink,mint gum and cosmetic...
MOQ 1 kg
Shelf Life 24 Months
Brand Lynsey
Delivery time lmmediately

 

 

WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food 1

Ws-23 Cooling Agent Advantage:

1. Continuous and long lasting cooling and refreshing effect, having no hot, harsh and stinging sensation of Menthol and/or Peppermint.

2. Heat-Resistance: Heating under 200oC will not reduce the cooling effect, suitable to use on baking and other high temperature heating process.

3. Its cooling intensity can maintain 15-30 minutes, enriching the refreshing of product and having no burning pain, stabbing and numbness,it’s cooler than traditional Menthol product.
4. Low dosage: 30-100 mg/kg dosage will give good cooling effect.
5. Excellent compatibility with other flavors, it can enhance the effect of the flavors. It also can be combined using with other cooling agents.

 

WS-23 Cooling Agent Food Grade Additives for Effective Sensory Cooling in Food

WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food 2

 

Ws-23 Cooling Agent Usage:

Mainly used in medicine, oral care, chocolate, dairy products, jelly candy, bread, beer and alcoholic beverages, chewing gum, toothpaste, to, shaving cream, soap, wet paper towels, facial mask, etc.

 
Different types of refreshing products can be formulated to suit new market concepts, providing food, daily chemical, and pharmaceutical companies with the opportunity to choose new varieties.

 

WS-23 Cooling Agent Food Grade Additives for Effective Sensory Cooling in Food

WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food 3

WS-23 Cooling Agent Food Grade Additives for Effective Sensory Cooling in Food

 

WS-23 Cooling Agent Food Grade Additives For Effective Sensory Cooling In Food 4

Tag:

1000IU Natural Vitamin E

Sunflower Sourced Natural Vitamin E

CAS 89-78-1

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